We’re passionate about helping hospitality businesses succeed and grow.

Let’s take your hospitality business to new heights.

We bring...

an entrepreneurial spirit to hospitality with an uplifting approach – crafting new concepts and experiences, delivering innovative solutions, and guiding you on the strategies you need to grow. We’ll help you scale your business and stand out in a competitive market with hands-on consulting that supports your vision.

We Serve…

clients who want to thrive in the hospitality, food & beverage, and tourism & events industries. We partner with restaurants, resorts, vacation rentals and startups to deliver hospitality solutions from ideation to implementation. We treat every client like their goal is our own. In addition to offering consulting services, our team can step into oversight roles to make the necessary operational adjustments that will improve your bottom line.

 

Meet Steve Turk

Consider me your hospitality advisor, crafting unique-to-you hospitality solutions and coaching you through implementation.

With more than 22 years of luxury industry experience, I’m a hospitality consultant for restaurants, hotels, vacation rentals and hospitality startups. Born and raised in Miami, I love collaborating with clients to create unforgettable hospitality experiences, guaranteeing locals and tourists alike have a great time in the Magic City.

I’ve overseen hospitality operations as an executive for high-end luxury as well as lifestyle hotel brands. With tours of duty at Loews Hotels, Mandarin Oriental, Nobu Hotels, Trump Hotels, Delano, and Viceroy, I’m uniquely suited to help your business run more smoothly and make you more money. The most gratifying part has always been the chance to mentor aspiring industry professionals.

After leading hotel teams of more than 500, now I’ll get to work one-on-one with hospitality business owners and executives to deliver innovative solutions and guide them on the strategies they need to grow.

I’m also an investor in several hospitality startups. I’ve founded and sold two successful hospitality firms of my own.  Vida Hospitality, a staffing and recruiting solution for luxury hotel clients that I grew from scratch to a $5 million business, and Vida Stay, a technology-backed short-term vacation rental company.

Along the way, I’ve been featured in Forbes, USA Today, The Washington Post, and The Miami Herald, and I’ve enjoyed the opportunity to facilitate career-defining events (Super Bowl parties, South Beach Wine & Food Festival, PGA Championship, Fortune 500 conferences, and concerts with artists like Bon Jovi and Post Malone, to name a few).

Ready to achieve your hospitality goals? Contact us today.

Advisory Board

  • Paul Breslin

    Managing Director, Horwath HTL
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  • Chef Cornel Ruhland

    Executive Chef, Faena Hotels
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  • Chef Allen Susser

    James Beard Award Winner

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  • Cessie Cerrato

    Founder, Cessie C. Communications
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  • Josh Radar

    Managing Partner, CPA, Appelrouth, Farah & Co.
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  • Stephanie Turk

    Shareholder, Stearns Weaver Miller
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